Login Preferences
About News Publications Statistics Downloads API Guide License How to use Preferences
bn:02253526n
Noun Concept
Categories: Taiwanese cuisine, Chinese New Year foods, Dried meat, Malaysian cuisine, Chinese meat dishes
EN
bakkwa  Bak kua  Bak kwa  Bakkua  pork chip
EN
Bakkwa, also known as rougan, is a Chinese salty-sweet dried meat product similar to jerky. Wikipedia
Definitions
Relations
Sources
EN
Bakkwa, also known as rougan, is a Chinese salty-sweet dried meat product similar to jerky. Wikipedia
A salty-sweet dried meat product from China similar to pork jerky Wikipedia Disambiguation
Salty-sweet dried meat product Wikidata
IS A
dried meat
HAS PART
pork
dried meat
COUNTRY OF ORIGIN
China
Wikipedia
EN
bakkwa
Wikidata
EN
Bakkwa
Wikipedia Redirections
EN
Bak kua, Bak kwa, Bakkua, pork chip, Pork jerky, Rou gan, rougan

Please note that, in order to improve your browsing experience on this website, BabelNet® uses various types of cookies, including: browsing functionality, performance and statistical cookies.

By continuing to browse the site you are agreeing to our use of cookies. OK

License