bn:00036719n
Noun Concept
EN
frying pan  frypan  skillet  fry-pan  fry pan
EN
Definitions
Examples
Relations
Sources
EN
A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. Wikipedia
Frying pan, generally large and heavy. Wikipedia Disambiguation
Flat bottomed pan for cooking food on a stove Wikidata
Cooking utensil relatively flat, having a handle, used to cook food such as meat, vegetables or eggs, usually in oil or butter. OmegaWiki
A long-handled, shallow pan used for frying food. Wiktionary
Long-handled, shallow pan used for frying food. Wiktionary (translation)
A frying pan. Wiktionary
A pan for frying, generally large and heavy. Wiktionary
Pan for frying. Wiktionary (translation)
EN
Heat some oil in a cast-iron skillet and add the onions. Wiktionary
WordNet 3.0 & Open English WordNet
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