bn:26723745n
Noun Concept
Categories: HDS not on Wikidata, Cow's-milk cheeses, Swiss cheeses, Culinary Heritage of Switzerland
EN
Raclette du Valais  Walliser Raclette
EN
Raclette du Valais or Walliser Raclette is a semi-hard cheese that is usually fashioned into a wheel of about 6 kg. Wikipedia
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EN
Raclette du Valais or Walliser Raclette is a semi-hard cheese that is usually fashioned into a wheel of about 6 kg. Wikipedia
semi-hard cheese Wikidata
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