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bn:03749575n
Noun Concept
Categories: Curry dishes, British sandwiches, Indian cuisine in the United Kingdom, Articles with short description, British salads
EN
coronation chicken  Coronation Chicken Salad  Coronation chicken sandwich
EN
Coronation chicken or Poulet Reine Elizabeth is an English dish of boneless chicken traditionally seasoned with parsley, thyme, bay leaf, cumin, turmeric, ginger and peppercorns, mixed with cream or mayonnaise, and dried apricots. Wikipedia
Definitions
Relations
Sources
EN
Coronation chicken or Poulet Reine Elizabeth is an English dish of boneless chicken traditionally seasoned with parsley, thyme, bay leaf, cumin, turmeric, ginger and peppercorns, mixed with cream or mayonnaise, and dried apricots. Wikipedia
English chicken dish of cold cooked chicken, herbs, spices and a mayonnaise-based sauce Wikidata
Cold pre-cooked chicken meat in a creamy mayonnaise-based sauce with herbs and spices, used as a sandwich filling or in salads. Wiktionary
HAS PART
chicken
curry powder
COUNTRY OF ORIGIN
United Kingdom
DISCOVERER OR INVENTOR
Constance Spry
MATERIAL USED
chicken
curry powder
NAMED AFTER
Coronation of Elizabeth II
Wikipedia
EN
coronation chicken
Wikidata
EN
Coronation chicken
Wiktionary
EN
coronation chicken
Wikipedia Redirections
EN
Coronation Chicken, Coronation Chicken Salad, Coronation chicken sandwich

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