bn:03423846n
Noun Concept
Categories: Polysaccharides, E-number additives, Food additives, Edible thickening agents, Natural gums
EN
xanthan gum  E415  Kelzan  Xantham gum  xanthan
EN
Xanthan gum is a polysaccharide with many industrial uses, including as a common food additive. Wikipedia
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EN
Xanthan gum is a polysaccharide with many industrial uses, including as a common food additive. Wikipedia
A common food thickener and stabilizer Wikipedia Disambiguation
Food additive and thickener Wikidata
A natural gum, produced by the fermentation of sugars by the bacterium Xanthomonas campestris; used as a food additive. Wiktionary
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