bn:00160642n
Noun Concept
Categories: Satay, Malaysian cuisine stubs, Malaysian cuisine
EN
satay celup
EN
Satay celup or sate celup is a Malaysian dish where an assortment of raw and semi-cooked seafood, meat and vegetables on skewers are dunked into a hot boiling pot of satay gravy. Wikipedia
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EN
Satay celup or sate celup is a Malaysian dish where an assortment of raw and semi-cooked seafood, meat and vegetables on skewers are dunked into a hot boiling pot of satay gravy. Wikipedia
Wikipedia
Wikidata