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bn:00071264n
Noun Concept
Categories: Danish cuisine, British cuisine, New Zealand cuisine, Foods featuring butter, Scottish inventions
EN
shortbread  shortbread cookie  Nǎiyóu sū bǐng  Scottish shortbread  short bread
EN
Very rich thick butter cookie WordNet 3.0
Definitions
Relations
Sources
EN
Very rich thick butter cookie WordNet 3.0 & Open English WordNet
Shortbread or shortie is a traditional Scottish biscuit usually made from one part white sugar, two parts butter, and three to four parts plain wheat flour. Wikipedia
Scottish biscuit Wikidata
A type of biscuit (cookie), popular in Britain, traditionally made from one part sugar, two parts butter and three parts flour. Wiktionary
Biscuit. Wiktionary (translation)
IS A
butter cookie
food
pastry
biscuit
PART OF
sablé
Viennese whirls
caramel shortbread
black and white cookie
HAS KIND
qurabiya
Teisen Berffro
Tabrizi Lovuez
sandie
COUNTRY OF ORIGIN
Scotland
WordNet 3.0 & Open English WordNet
EN
shortbread, shortbread cookie
Wikipedia
EN
shortbread
Wikidata
EN
shortbread
Wiktionary
EN
shortbread
Wikipedia Redirections
EN
Scottish shortbread, short bread, shortbread biscuit, shortbread cookie, shortbread cookies
Wikidata Alias
EN
Nǎiyóu sū bǐng

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