bn:00062641n
Noun Concept
Categories: Arab cuisine, Aromanian cuisine, Jewish breads, Syrian cuisine, Articles which use infobox templates with no data rows
EN
pita  pocket bread  Arabic bread  History of pita  Khubz 'arabi
EN
Usually small round bread that can open into a pocket for filling WordNet 3.0
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EN
Usually small round bread that can open into a pocket for filling WordNet 3.0 & Open English WordNet
Pita or pitta is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Levant, and neighboring areas. Wikipedia
A flatbread common in the Middle Eastern cuisine Wikipedia Disambiguation
A round pocket bread Wikipedia Disambiguation
Soft, slightly leavened flatbread baked from wheat flour Wikidata
Pita (kind of bread in the form of a pouch). Wiktionary