BabelNet

bn:00019034n

Noun Concept

Categories: Chutney, Sri Lankan cuisine, Fijian cuisine, South Asian cuisine, Trinidad and Tobago cuisine

chutney Indian relish Pineapple Chutney chatney chatni

A spicy condiment made of chopped fruits or vegetables cooked in vinegar and sugar with ginger and spices WordNet 3.0

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A spicy condiment made of chopped fruits or vegetables cooked in vinegar and sugar with ginger and spices WordNet 3.0 & Open English WordNet

A chutney is a spread typically associated with cuisines of the Indian subcontinent. Wikipedia

Condiments associated with South Asian cuisine made from a highly variable mixture of spices, vegetables, or fruit Wikidata

A term for a variety of sweet and spicy condiments, originally from the South Asia usually involving a fresh, chopped primary vegetable or fruit with added seasonings. OmegaWiki

A sweet or savory but usually spicy condiment, originally from eastern India, made from a variety of fruits and/or vegetables, often containing significant amounts of fresh green or dried red chili peppers. Wiktionary

Condiment. Wiktionary (translation)

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