bn:00012823n
Noun Concept
Categories: Leaf vegetables, Chinese cuisine, Chinese vegetables, Brassica, Asian vegetables
EN
Chinese cabbage  celery cabbage  napa  pe-tsai  Brassica rapa pekinensis
EN
Plant with an elongated head of broad stalked leaves resembling celery; used as a vegetable in east Asia WordNet 3.0
Definitions
Relations
Sources
EN
Plant with an elongated head of broad stalked leaves resembling celery; used as a vegetable in east Asia WordNet 3.0 & Open English WordNet
Napa cabbage Wikipedia
Chinese cabbage is either of two cultivar groups of leaf vegetables often used in Chinese cuisine: the Pekinensis Group and the Chinensis Group. Wikipedia
A type of Chinese cabbage Wikipedia Disambiguation
A similar leafy vegetable, derived from the species Brassica rapa Wikipedia Disambiguation
Vegetable of the bok choy plant Wikidata
Subspecies of plant in the genus Brassica Wikidata
A Chinese leaf vegetable commonly used in Chinese cuisine. OmegaWiki
Napa cabbage (Brassica rapa subsp. pekinensis). Wiktionary
Chinese cabbage, Brassica rapa subsp. chinensis, an East Asian leafy vegetable related to the Western cabbage. Wiktionary
Chinese cabbage, Brassica rapa chinensis. Wiktionary (translation)
Brassica rapa subsp. pekinensis, a kind of Chinese cabbage. Wiktionary
A species of Chinese cabbage, Brassica rapa subsp. pekinensis, commonly used as an ingredient in East-Asian cuisines. Wiktionary
Type of Chinese cabbage. Wiktionary (translation)